In this 1-hour class at a dessert cooking studio in front of Gongdeok Station in Seoul, you make traditional Korean rice cakes inspired by Korean history and hanbok designs. Follow the demonstration of an instructor with over 20 years of experience to learn the basic shapes, then decorate your rice cakes with your own designs. The class uses vegan and gluten-free ingredients, so it suits guests with dietary restrictions. You package your finished rice cakes nicely and take them home.

Learn to make traditional rice cakes
at a dessert studio by Gongdeok Station

In this hands-on cooking class, you follow your instructor's demonstration and make traditional Korean rice cakes by hand. The class is led by an instructor with over 20 years of experience and is guided in English and Korean. Vegan and gluten-free ingredients are used.

Prepare the dough and shape the basics

First, prepare the rice cake dough, then learn step by step how to shape the rice cakes into basic forms.

Create your own design inspired
by hanbok and Korean history

Once you have the basic shapes, add designs inspired by Korean history and the instructor's grandmother. Use traditional hanbok designs as a reference to finish your own rice cakes.

Package your rice cakes to take home

Finally, learn how to package the rice cakes you made. Take them home to enjoy or share with friends.

※ The type of rice cake you make depends on the option you choose.

• Please check your mobile voucher in your email or the WAUG app.
• Please come to the studio in Unit 1801 on the 18th floor of Metro The O'ville in front of Gongdeok Station at your booked time.
• Valid only on the selected date and time.

Meeting point :
Metro The O'ville, Unit 1801 (18F)
Unit 1801, 18F, Metro The O'ville, 199 Baekbeom-ro, Mapo-gu, Seoul

Meeting point guide:
Metro The O'ville is the building right in front of Exit 6 of Gongdeok Station. Please go up to Unit 1801 on the 18th floor.

Cancellation and refund

• Cancel up to 24 hours before the activity date for a full refund.

Restrictions

• Children under 8 cannot participate.
• Each class has a maximum of 10 participants.
• Wheelchair accessible.

On-site information

• The instructor guides the class in English and Korean.
• The class is vegan and gluten-free, suitable for guests with dietary restrictions.
• Alcohol and drugs are not allowed.