This 2-hour food tour takes you through Busan's two signature markets, Gukje Market and Jagalchi Market, with a local guide, tasting street food and seafood along the way. At Gukje Market, hear the stories behind popular Korean snacks, sample handmade specialties and soak up the market's mix of old and new. Then at Jagalchi Market, taste dishes made with freshly caught seafood and hear about generations of fishermen and Busan's food culture.

Walk and taste your way through
Busan's signature markets with a local guide

Meet your English- or Korean-speaking guide at Jagalchi Station Exit 7 and explore on foot for about 2 hours. Follow sizzling street food, fresh seafood stalls and alleys steeped in decades of history to the heart of Busan's food culture.

Taste Korean snacks and specialties at Gukje Market

At Gukje Market, learn the background of popular Korean snacks and sample handmade specialties. Amid the lively mix of old market stalls and new shops, get a close look at the market's history and the daily life of Busan locals.

Savor fresh seafood at Jagalchi Market

Head to Jagalchi Market, Busan's signature seafood market, and taste dishes made with seafood fresh from the sea. You can also hear stories of fishermen passed down through generations. The tour ends back at the meeting point.

• Please check your mobile voucher by email or in the WAUG app.
• Meet your guide at the meeting point at the scheduled time to start the tour.
• Valid only on the selected date and time.

Meeting point :
Jagalchi Station Exit 7
Jung-gu, Busan (Busan Metro Line 1, Jagalchi Station)

Meeting point info:
Please arrive at Jagalchi Station Exit 7 by 16:50. The tour ends back at the meeting point.

Restrictions

• Not suitable for wheelchair users.
• Not suitable for people with food allergies.
• A minimum of 4 participants per booking is required.

What to bring

• Comfortable shoes
• Hat
• Camera
• Sunscreen
• Water

On-site information

• Please wear comfortable walking shoes.
• Please be prepared for changing weather conditions.
• Please respect local customs and vendors when tasting food.
• The tour is guided in English and Korean.