Korean barbecue can be hard to order on your own — enjoy it with a Busan-born local host. Instead of a tourist spot, you'll eat at a barbecue restaurant that locals love, tasting various pork cuts such as samgyeopsal (pork belly), hangjeongsal (pork jowl) and moksal (pork neck), and learn how to grill and eat like a local. Over dinner, ask your host anything about hidden Busan tips and Korean culture, and mingle with other travelers.

Meet at BIFF Square in Nampo-dong

Meet your local host in front of Lotteria BIFF (Busan BIFF Square branch).

Dinner at a local favorite barbecue restaurant (about 1.5 hours)

Head to a Busan barbecue restaurant chosen each month by the host and local friends, and taste several cuts including pork belly, pork jowl and pork neck. Your host will show you how to enjoy Korean barbecue and answer your questions about Korean culture and history.

Finish back at the meeting point

The experience ends back at the meeting point. Recommendations for nearby places will be shared after booking.

Please check your mobile voucher by email or in the WAUG app.

Meeting point

• In front of Lotteria BIFF (Busan BIFF Square branch)
• Address: 58-1 Gudeok-ro, Jung-gu, Busan
• The experience ends back at the meeting point.

Participation information

• The experience takes about 1.5 hours.
• The host speaks English.
• Wheelchair accessible.
• This experience focuses on sharing a meal together rather than an in-depth history of the food.
• Recommendations for nearby places will be shared after booking.
• If you would like to change the time, please message the supplier. Changes depend on availability.