In a cozy space near Gyeongbokgung Station, make three Korean dishes inspired by kimchi with a chef in a cooking class of about 2 hours. Learn kimchi pancakes, fried rice with kkakdugi, and white kimchi with noodles, then enjoy what you made with makgeolli or a non-alcoholic drink. The class has a maximum of 6 participants and is taught in English. There is always one extra secret dish.

Make three kimchi dishes with a chef
near Gyeongbokgung Station

This is a cooking class of about 2 hours held on the 3rd floor of a building near Gyeongbokgung Station. A chef teaches you the secrets of fermentation, how to balance bold and subtle flavors, and how to pair kimchi with other dishes, and you cook three kimchi-inspired dishes yourself.

The class is small, with a maximum of 6 participants, and the instructor teaches in English. Makgeolli or a non-alcoholic drink and bottled water are included.

Make kimchi pancakes, kkakdugi fried rice, and white kimchi

The first dish is a crispy pancake made with fermented cabbage kimchi. Second, you learn crunchy kkakdugi (radish kimchi), add it to bacon fried rice, and top it with a fried egg. Last is white kimchi, a fresh, non-spicy version served with a delicate broth and noodles.

You also get to see local ingredients and learn how to find similar ones in your own city.

Enjoy a Korean meal made from your cooking

After cooking, enjoy a Korean-style meal with makgeolli or a non-alcoholic drink. Every class includes one extra secret dish.

Learn comfortably in a small group

With a maximum of 6 people, you can listen closely to the chef and follow along hands-on. Whether you are an experienced home cook or a curious beginner, you gain a deeper understanding of traditional Korean cooking.

※ The schedule and menu may change depending on local conditions.
※ Alcohol is served only to guests of legal drinking age, and non-alcoholic drinks are available.

• Check your mobile voucher by email or in the WAUG app.

• Go to the meeting point on your own, meet your chef, and start the class.

• Valid only on the date you selected.

Meeting point:
3F, 36 Jahamun-ro 7-gil, Jongno-gu, Seoul

Meeting point info:
From Exit 2 of Gyeongbokgung Station, walk straight for about 200 m until you see Woori Bank, then turn left. After passing the well-known bar "Cham", you reach a building with the restaurant "Cuisine La Clé" on the 1st floor. The class is held on the 3rd floor of this building.

Cancellation and refunds

• You can cancel up to 24 hours before the activity date for a full refund.

Participation restrictions

• People with limited mobility and wheelchair users cannot take part.

On-site information

• This is a small-group class with a maximum of 6 participants.

• If you have dietary restrictions, please let the host know before the class. They will do their best to accommodate you.

• Alcohol is served only to guests of legal drinking age. Non-alcoholic drinks are also available.

• The schedule and menu may change depending on local conditions.

• Pickup and return service is not provided.